Bacon Up Bacon Grease Rendered Bacon Fat for Frying, Cooking, Baking, 14 ounces

Description

Exp: Nov 13/2023
Everything’s Better in Bacon Up
For years, cooking enthusiasts -- from down-home cooks to distinguished chefs -- have used bacon grease to enhance their best recipes. Now with Bacon Up, it's easy to start anything you make with a scoop of bacon grease, without the time, mess or expense of frying bacon.
Bacon Up Bacon Grease is actual, genuine bacon grease that is generated when our partner/supplier produces pre-cooked bacon and bacon bits for some of the country's largest and best known restaurants and retailers. It would be a shame to let something so precious go to waste! So we capture it, filter it three times to remove the bits of meat that can spoil, add a small amount of BHA -- an antioxidant that helps protect the flavor, and then package it as Bacon Up. Bacon Up should be stored at a temperature below 80°F. Although not required, it may be refrigerated if you prefer a firmer consistency.
The bacon may have been cured with other ingredients, including possibly salt, sea salt, sugar, brown sugar, smoke flavor, etc. -- but no reportable amount of any of these cures transfer to the fat. The approved Nutrition Facts panel lists 0 grams per serving of Total Carbohydrates, Total Sugars, and Sodium.
Start With A Scoop of Bacon Up!
Love cooking with bacon grease, but never have enough? Use Bacon Up instead! Authentic and shelf-stable, it’s always ready without the time, mess, or expense of frying bacon. Keep it in your fridge or on the counter, and start with a scoop every time you fry, cook, or bake!
More Flavor, No Fuss
Now it’s easy to add the richer flavor of bacon grease to everything! Start with a scoop of Bacon Up instead of your usual oil to fry eggs, fish, or chicken, to sauté vegetables, or to sear beef or pork. Even use instead of shortening in biscuits, muffins and pie crust!